Welcome to EMC–Emerging Management Paradigm Course
Everyone,
This is the blog place for our course. Let’s share information on interesting things going on–companies, topics, articles.
Here is the link to an article on Wal-Mart, which is now pushing for healthy foods.
Morten
Hey class,
Here’s the NYT article on the new Dietary Guidelines issued by federal regulators earlier this week:
http://www.nytimes.com/2011/02/01/business/01food.html?src=busln
Here’s a direct quote from Kraft in the article:
“We feel great about the progress we are making,” said Susan Davison, a spokeswoman for Kraft Foods, one of the largest food makers in the world. The company has vowed to reduce sodium in its North American portfolio by an average of 10 percent by 2012, and Ms. Davison said it had already met that goal in 350 products and would eventually reformulate more than 1,000 products.
Comment by Marco — February 4, 2011 @ 5:46 pm